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Monday, May 18, 2015

From Kelly's Kitchen: Easy Black Bean Salad Side

If you're looking for an easy, refreshing, no-mayo salad side dish, this salad side dish is for you. And, like any salad, it's customizable for you to add your own personal favorites. 

Here's what I did. 

Black Bean Salad
1 can of black beans, drained
1 can of niblet corn, drained
1 tomato, diced (or 2 plum tomatoes)
1/4 chopped red or vidalia onion
2 baby cucumbers, diced
Balsamic vinaigrette to taste
Salt and pepper to taste. 

My add-ins
1 avocado, diced
1/4 cup feta cheese or sliced hard boiled eggs
Fresh lemon juice

That's it. Mix it all up, and eat it as is, or chilled. 

It's so easy and it's refreshing as a side to grilled protein. 



  1. So easy! Such a fabulous dish for summer!

  2. This is a perfect Summer salad! I love fresh, light and crunchy salads full of veggies. The lemon and cheese is a nice touch! Thanks for sharing. :)

  3. Thanks for a great summer salad that two our of my 3 kids would love!!

  4. This looks wonderful. I am bookmarking for my summer meals!

  5. I honestly love the combination of black beans and corn. I must try this!

  6. That sounds delicious and I like that it doesn't have mayo!